Description

Our charcoal is made from Marabu and Citrus wood, which gives it an exceptional smell and a high-quality smoking.
Done the old-fashioned way. You will be convinced on your first use.

Marabu charcoal is prepared in a traditional way from Cuban hardwood. It is a beautiful heavy charcoal of excellent quality.
Marabu charcoal burns well at high temperatures and has a long burn time.

Due to the complete carbonization, very little smoke is produced. This feature makes the Marabu Charcoal very suitable for a wonderful evening of grilling.

BEST IN CLASS : Restaurant quality trusted by the most demanding Charcoal Chefs
PREMIUM LUMPS : Large, long lasting and hotter than traditional charcoal
LOW Smoke, LOW Ash, NO Sparkle and EASY Cleanup
SUSTAINABLE and ALL Natural product – GREAT FOR: Charcoal Grills, Smokers and Kamados like Big Green Egg

100% natural Marabu restaurant grade lumpwood charcoal
Ready to cook within 30 minutes
Up to 3 hours cooking time, perfect for restaurants or large events
High heat output with low smoke produced
Sustainably and ethically sourced from an invasive thorn tree

We offer discounts on high volume orders. Wholesale and distribution chain inquires are welcome. Payment terms and guaranteed sales program available.

Please feel free to contact for more information or a quote